Industrial starch debranching enzymes

Industrial starch debranching enzymes / Jing Wu, Wei Xia, editors.

The book presents a systematic and detailed introduction on starch debranching enzymes concerning the classification, biochemical properties, features on sequences and structures, enzyme engineering, production, and current applications. All relevant contents are organized to focus on characteristic...

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Bibliographic Details
Other Authors: Wu, Jing, 1969 May-, Xia, Wei (Food technologist)
Format: eBook
Language:English
Published: Singapore : Springer, [2023]
Subjects:
Enzymology.
Enzymes > Industrial applications.
Enzymes > Industrial applications
Enzymology
Online Access:Click for online access
Table of Contents:
  • Chapter 1. An Overview on Starch Processing and Key Enzymes
  • Chapter 2. Classification and Enzyme Properties of Starch Debranching Enzymes
  • Chapter 3. Sequence, Structure, and Engineering of Microbial Starch Debranching Enzymes
  • Chapter 4. Production and the Applications in Preparation of Branched Sugar Products of Starch-Debranching Enzymes
  • Chapter 5. Recombinant Expression of Starch Debranching Enzymes in Escherichia coli
  • Chapter 6. Production of Starch Debranching Enzymes in Bacillus Strains. Chapter 7. Applications of Starch Debranching Enzymes in Starch Processing.

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