Skip to content
Library Home
Start Over
Research Databases
E-Journals
课程储备
Library Home
登录
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
语言
Library Catalog
全文检索
题名
作者
主题
索引号
ISBN/ISSN
检索
高级检索
|
浏览
|
检索技巧
"Preserving the perishable" :
引用
发送短信
推荐此
打印
导出纪录
导出到 RefWorks
导出到 EndNoteWeb
导出到 EndNote
加到收藏夹
Permanent link
"Preserving the perishable" : contrasting communities in medieval England / R.B. Dobson.
Saved in:
书目详细资料
主要作者:
Dobson, R. B. (Richard Barrie)
格式:
图书
语言:
English
出版:
Cambridge [England] ;
New York : Cambridge University Press,
1991.
主题:
Middle Ages
>
Study and teaching.
Middle Ages
>
Historiography.
Great Britain
>
History
>
Medieval period, 1066-1485
>
Historiography.
持有资料
实物特征
相似书籍
职员浏览
登录 预定和召回信息
Dinand Library
持有资料详情 Dinand Library
索引号:
D119 .D63 1991
Copy 1
可用
相似书籍
The prospects of medieval studies. An inaugural lecture delivered on 29 October 1947.
由: Knowles, David, 1896-1974
出版: (1947)
Essays in medieval history, selected from the Transactions of the Royal Historical Society on the occasion of its centenary;
由: Southern, R. W. (Richard William), 1912-2001
出版: (1968)
Essays in medieval history presented to Bertie Wilkinson.
出版: (1969)
Ways of medieval life and thought; essays and addresses.
由: Powicke, F. M. (Frederick Maurice), 1879-1963
出版: (1951)
The study of medieval history; inaugural lecture delivered 27th January, 1960,
由: Lewis, Norman Bache
出版: (1960)