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Eating in America :
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Eating in America : a history / Waverley Root & Richard de Rochemont.
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Bibliographic Details
Main Author:
Root, Waverley Lewis, 1903-1982
Other Authors:
De Rochemont, Richard
Format:
Book
Language:
English
Published:
New York :
Ecco Press,
1981, c1976.
Subjects:
Food
>
History.
Diet
>
United States
>
History.
Cookery, American
>
History.
Food industry and trade
>
United States
>
History.
Holdings
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Holdings details from Science Library
Call Number:
TX353 .R64 1981
Copy 1
Available
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