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Revolution at the table :
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Revolution at the table : the transformation of the American diet / Harvey A. Levenstein.
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Bibliographic Details
Main Author:
Levenstein, Harvey A., 1938-
Format:
Book
Language:
English
Published:
Berkeley :
University of California Press,
c2003.
Series:
California studies in food and culture ;
7
Subjects:
Food habits
>
United States
>
History.
Diet
>
United States
>
History.
Holdings
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Holdings details from Dinand Library
Call Number:
GT2853.U5 L48 2003
Status:
Available
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