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Safe food : bacteria, biotechnology, and bioterrorism / Marion Nestle.
Saved in:
Bibliographic Details
Main Author:
Nestle, Marion
Format:
Book
Language:
English
Published:
Berkeley, CA :
University of California Press,
c2003.
Series:
California studies in food and culture ;
5
Subjects:
Food
>
Safety measures.
Food
>
Biotechnology.
Bioterrorism.
Online Access:
Table of contents
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Description
Table of Contents
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Table of contents
Science Library
Holdings details from Science Library
Call Number:
RA601 .N465 2003
Copy 1
Available
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