Safe food : bacteria, biotechnology, and bioterrorism

Safe food : bacteria, biotechnology, and bioterrorism / Marion Nestle.

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Bibliographic Details
Main Author: Nestle, Marion
Format: Book
Language:English
Published: Berkeley, CA : University of California Press, c2003.
Series:California studies in food and culture ; 5
Subjects:
Food > Safety measures.
Food > Biotechnology.
Bioterrorism.
Online Access:Table of contents
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Table of contents

Science Library

Holdings details from Science Library
Call Number: RA601 .N465 2003
Status: Available

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