Cultures of taste/theories of appetite : eating Romanticism / edited by Timothy Morton.

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Bibliographic Details
Other Authors:	Morton, Timothy, 1968-
Format:	Book
Language:	English
Published:	New York : Palgrave Macmillan, 2004.
Edition:	1st ed.
Subjects:	Food habits. Food preferences. Taste. Appetite. Food habits in literature. Dinners and dining in literature.

Holdings details from Dinand Library
Call Number:	GT2850 .C86 2004
Copy 1	Available

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