Cultures of taste/theories of appetite : eating Romanticism / edited by Timothy Morton.

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Bibliographic Details
Other Authors:	Morton, Timothy, 1968-
Format:	Book
Language:	English
Published:	New York : Palgrave Macmillan, 2004.
Edition:	1st ed.
Subjects:	Food habits. Food preferences. Taste. Appetite. Food habits in literature. Dinners and dining in literature.

Description
Physical Description:	xxi, 287 p. : ill. ; 21 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0312293046 (pbk.)

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