Jewish eating and identity through the ages

Jewish eating and identity through the ages / David Kraemer.

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Bibliographic Details
Main Author: Kraemer, David Charles
Format: Book
Language:English
Published: New York : Routledge, c2007.
Series:Routledge advances in sociology ; 29
Subjects:
Jews > Dietary laws.
Jews > Food > History.
Jews > Identity.
Rabbinical literature > History and criticism.
Kosher food industry.
Online Access:Table of contents only
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Dinand Library

Holdings details from Dinand Library
Call Number: BM710 .K73 2007
Copy 1 Available

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