Food, farming, and faith / Gary W. Fick.

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Bibliographic Details
Main Author:	Fick, Gary W.
Format:	Book
Language:	English
Published:	Albany : State University of New York Press, c2008.
Series:	SUNY series on religion and the environment
Subjects:	Food > Religious aspects > Christianity. Food habits. Dinners and dining > Religious aspects > Christianity. Agriculture > Religious aspects > Christianity. Human ecology > Religious aspects > Christianity.
Online Access:	Table of contents only

Table of contents only

Holdings details from Dinand Library
Call Number:	BR115.N87 F53 2008
Status:	Available

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