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Food, farming, and faith /
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Food, farming, and faith / Gary W. Fick.
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Bibliographic Details
Main Author:
Fick, Gary W.
Format:
Book
Language:
English
Published:
Albany :
State University of New York Press,
c2008.
Series:
SUNY series on religion and the environment
Subjects:
Food
>
Religious aspects
>
Christianity.
Food habits.
Dinners and dining
>
Religious aspects
>
Christianity.
Agriculture
>
Religious aspects
>
Christianity.
Human ecology
>
Religious aspects
>
Christianity.
Online Access:
Table of contents only
Holdings
Description
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Table of contents only
Dinand Library
Holdings details from Dinand Library
Call Number:
BR115.N87 F53 2008
Status:
Available
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