Nutritional insights and food safety / Jaroslava Švarc-Gajic, editor.

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Bibliographic Details
Other Authors:	Švarc-Gajić, Jaroslava (Editor)
Format:	Book
Language:	English
Published:	New York : Novinka, [2013]
Series:	Nutrition and diet research progress series. Public health in the 21st century series.
Subjects:	Nutrition. Food > Safety measures. Nutrition > Requirements.

Holdings details from Science Library
Call Number:	TX531 .N88 2013
Status:	Available

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