Future Impacts of Biotechnology on Agriculture, Food Production and Food Processing A Delphi Survey / by Klaus Menrad, Demosthenes Agrafiotis, Christien M. Enzing, Louis Lemkow, Fabio Terragni.

The application of modern biotechnology in the Agro-Food sector is intensively discussed in Europe. While new scientific and technical options as well as economic benefits are expected, questions arise concerning possible damaging impacts on the environment, the health of consumers as well as ethica...

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Bibliographic Details
Main Authors: Menrad, Klaus (Author), Agrafiotis, Demosthenes (Author), Enzing, Christien M. (Author), Lemkow, Louis (Author), Terragni, Fabio (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: Heidelberg : Physica-Verlag HD : Imprint: Physica, 1999.
Edition:1st ed. 1999.
Series:Technology, Innovation and Policy (ISI), 10
Springer eBook Collection.
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