Barley by D. E. Briggs.

This book was written to provide an integrated account of barley, induding its cultivation, nature and uses. An attempt has been made to cut across the unjustified and obstructive divisions between pure science, applied science, technology, botany, biochemistry, agronomy, and so on. Limitations of s...

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Detalles Bibliográficos
Autor Principal: Briggs, D. E. (Author)
Autor Corporativo: SpringerLink (Online service)
Formato: eBook
Idioma:English
Publicado: Dordrecht : Springer Netherlands, 1978.
Series:Springer eBook Collection.
Subjects:
Acceso en liña:http://dx.doi.org/10.1007/978-94-009-5715-2
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.