Selenium in Food and Health

Selenium in Food and Health by Conor Reilly.

Over the past 50 years more than 100,000 scientific papers, not to mention popular articles and books, have been written about Selenium. These publications continue to appear without showing any sign of diminution today. This mass of writing makes it very difficult for anyone, who is not a dedicated...

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Bibliographic Details
Main Author: Reilly, Conor (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: New York, NY : Springer US : Imprint: Springer, 2006.
Edition:2nd ed. 2006.
Series:Springer eBook Collection.
Subjects:
Food—Biotechnology.
Pharmacology.
Nutrition   .
Electronic resources (E-books)
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Call Number: E-Book
Status: Available

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