Nanotechnology, Food Security and Water Treatment edited by K M Gothandam, Shivendu Ranjan, Nandita Dasgupta, Chidambaram Ramalingam, Eric Lichtfouse.
This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients s...
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Bibliographic Details
| Corporate Author: |
SpringerLink (Online service) |
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| Other Authors: |
Gothandam, K M.
(Editor),
Ranjan, Shivendu
(Editor),
Dasgupta, Nandita
(Editor),
Ramalingam, Chidambaram
(Editor),
Lichtfouse, Eric
(Editor) |
|---|
| Format: | eBook
|
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| Language: | English |
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| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2018.
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| Edition: | 1st ed. 2018. |
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| Series: | Environmental Chemistry for a Sustainable World,
11
Springer eBook Collection.
|
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| Subjects: | |
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| Online Access: | Click to view e-book
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| Holy Cross Note: | Loaded electronically.
Electronic access restricted to members of the Holy Cross Community. |
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