Total Diet Studies

Total Diet Studies edited by Gerald G. Moy, Richard W. Vannoort.

Total Diet Studies is intended to introduce the total diet study (TDS) concept to those involved in assuring the safety of the food supply from chemical risks (e.g., government agencies and the food industry) as well as to a wider audience of interested parties (e.g., development agencies and consum...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Moy, Gerald G. (Editor), Vannoort, Richard W. (Editor)
Format: eBook
Language:English
Published: New York, NY : Springer New York : Imprint: Springer, 2013.
Edition:1st ed. 2013.
Series:Springer eBook Collection.
Subjects:
Food—Biotechnology.
Nutrition   .
Public health.
Electronic resources (E-books)
Online Access:Click to view e-book
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Call Number: E-Book
Status: Available

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