Design concepts in nutritional epidemiology / [edited by] Barrie M. Margetts, Wessex Institute for Health Research and Development and Michael Nelson, Department of Nutrition and Dietetics, King's College, London
This book provides a practical guide to the understanding, interpretation, and application of the principles of nutritional epidemiology, set in the context of public health nutrition. Relating dietary and nutritional exposures to health outcomes requires a rigorous approach to measurement of both t...
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