The glycaemic index : a physiological classification of dietary carbohydrate

The glycaemic index : a physiological classification of dietary carbohydrate / Thomas M.S. Wolever.

This book aims to provide a credible, complete and accurate source of information about all the aspects of glycaemic index. It contains chapters on glycaemic index definition and measurement and how glycaemic index information can be applied to meals and diets. Discussions on the reasons why foods h...

Full description

Saved in:
Bibliographic Details
Main Author: Wolever, Thomas M. S.
Format: eBook
Language:English
Published: Wallingford, UK ; Cambridge, MA : CABI, ©2006.
Series:CAB books.
Subjects:
Carbohydrates in human nutrition > Classification.
Glycemic index.
Carbohydrates > Metabolism.
HEALTH & FITNESS > Nutrition.
HEALTH & FITNESS > Diets.
MEDICAL > Nutrition.
MEDICAL > Nursing > Nutrition.
HEALTH & FITNESS > Food Content Guides.
Man.
Diet.
Dietary carbohydrate.
Food.
Glycaemic index.
Carbohydrates in human nutrition
Carbohydrates > Metabolism
Glycemic index
Classification
Online Access:Click for online access
Login for hold information

‌

Click for online access

Online

Holdings details from Online
Available

Similar Items