Strategic planning for the Florida citrus industry : addressing citrus greening disease / Committee on the Strategic Planning for the Florida Citrus Industry: Addresssing Citrus Greening Disease (Huanglongbing), Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies.
"Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 20...
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