Safety Evaluation of Certain Food Additives : Sixty-eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives.

This volume contains monographs prepared at the sixty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) which met in Geneva Switzerland from 19 to 28 June 2007. The toxicological monographs in this volume summarize the safety data on a number of food additives: acidified...

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Bibliographic Details
Corporate Author: Joint FAO/WHO Expert Committee on Food Additives
Format: eBook
Language:English
Published: Geneva : World Health Organization, 2008.
Series:WHO Food Additives.
Subjects:
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