The State of the World's Land and Water Resources for Food and Agriculture : Managing Systems at Risk.

The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in...

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Bibliographic Details
Main Author: Nations, The Food Agriculture Organization of the United
Other Authors: Dubois, Olivier
Format: eBook
Language:English
Published: Hoboken : Taylor & Francis, 2011.
Subjects:
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