Drinking history : fifteen turning points in the making of American beverages / Andrew F. Smith.

"A companion to Andrew F. Smith's critically acclaimed and popular Eating History: Thirty Turning Points in the Making of American Cuisine, this volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America's diverse and complex b...

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Bibliographic Details
Main Author: Smith, Andrew F., 1946- (Author)
Format: eBook
Language:English
Published: New York : Columbia University Press, [2013]
Series:Arts and traditions of the table.
Subjects:
Online Access:Click for online access