Food Additive User's Handbook / edited by Jim Smith.

"The aim of this book is to present technical information about the additives used in food product deveiopment, in a concise form. Food product development is an activity which requires application of technical skills and the use of a diverse range of information. Normally this information is s...

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Bibliographic Details
Other Authors: Smith, Jim
Format: eBook
Language:English
Published: Boston, MA : Springer Science and Business, ©1991.
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