Pleurotus nebrodensis : a very special mushroom

Pleurotus nebrodensis : a very special mushroom / edited by Maria Letizia Gargano, Georgios I. Zervakis & Giuseppe Venturella.

First described by Giuseppe Inzenga in 1863 as ""the most delicious mushroom of the Sicilian mycological flora"", Pleurotus nebrodensis remains today a prized species, especially in the Mediterranean. Pleurotus nebrodensis was sought after since ancient times as a delicious mushr...

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Bibliographic Details
Other Authors: Gargano, Maria Letizia (Editor), Zervakis, Georgios I. (Editor), Venturella, Giuseppe (Editor)
Format: eBook
Language:English
Published: Sharjah, U.A.E. : Bentham Science Publishers, [2013?]
Subjects:
Mushrooms.
SCIENCE > Life Sciences > Biology.
SCIENCE > Life Sciences > Microbiology.
Mushrooms
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