Carbohydrates : when do they help and when do they hurt? / presented by Mary Miles.

Carbohydrates: When Do They Help and When Do They Hurt? discusses the positive and negative effects of carbohydrate intake. Among the positive effects that are detailed are glycogen resynthesis, performance enhancement, and attenuation of the stress response to exercise. A list of the negative effec...

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Bibliographic Details
Other Authors:	Miles, Mary P. (Speaker)
Format:	Video
Language:	English
Published:	Monterey, CA : Healthy Learning, 2011.
Series:	Sports medicine and exercise science in video, volume 2
Subjects:	Athletes > Nutrition. Carbohydrates. Physical fitness > Nutritional aspects. carbohydrate. Educational films. Nonfiction films. Films éducatifs. Films autres que de fiction.
Online Access:	Click for online access

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Click for online access

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Carbohydrates : when do they help and when do they hurt? / presented by Mary Miles.

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