Great chefs of America. Episode 194 / presenter, Mary Lou Conroy ; producer/director, John Beyer.
In this episode of Great Chefs of America chef Tom Colicchio prepares scallops, chef David Jarvis prepares salmon in rice paper, and chef Thaddeus DuBois prepares a chocolate basket with fresh fruit.
Saved in:
Bibliographic Details
| Other Authors: |
Colicchio, Tom
(Speaker),
DuBois, Thaddeus
(Speaker),
Jarvis, David
(Speaker),
Beyer, John
(Director, Producer),
Conroy, Mary Lou
(Narrator) |
|---|
| Format: | Video
|
|---|
| Language: | English |
|---|
| Published: |
New Orleans, LA :
Great Chefs Television,
2001.
|
|---|
| Series: | Academic Video Online
|
|---|
| Subjects: | |
|---|
| Online Access: | Click for online access
|
|---|