Great chefs of the world. Episode 257 / presenter, Mary Lou Conroy ; producer/director, John Beyer.
On this episode of Great Chefs of the World, Maria Salcuni prepares an appetizer of Tomato Soup and Calamari, chef Michel Rostang prepares an entree of Poached and Roasted Veal Knuckle, and chef Meinrad Neunkirchner prepares a dessert of Chocolate Bars with Sesame.
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Bibliographic Details
| Other Authors: |
Salcuni, Maria
(Speaker),
Rostang, Michel
(Speaker),
Neunkirchner, Meinrad
(Speaker),
Beyer, John
(Director, Producer),
Conroy, Mary Lou
(Narrator) |
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| Format: | Video
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| Language: | English |
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| Published: |
New Orleans, LA :
Great Chefs Television,
2001.
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| Series: | Academic Video Online
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| Subjects: | |
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| Online Access: | Click for online access
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