Seasons in a Vermont Vineyard : the Shelburne Vineyard Cookbook.

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Bibliographic Details
Main Author:	Cassell-Arms, Lisa
Other Authors:	Seaver, Photographs by David
Format:	eBook
Language:	English
Published:	San Francisco : Arcadia Publishing Inc., 2017.
Series:	American Palate.
Subjects:	Cooking, American. Seasonal cooking > Vermont. Wine and wine making > Vermont. Cooking, American Seasonal cooking Wine and wine making Vermont
Online Access:	Click for online access

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Holdings details from Online
Status:	Available

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