Great chefs of the world. Episode 205 / producer/director, John Beyer ; Great Chefs.
On this episode of Great Chefs of the World, chef Bernard Loiseau prepares an appetizer of Mushroom Soup, chef Alfred Kaiser prepares an entree of Oxtail Stew with Semolina Dumplings and Vegetables, and chef Thomas Kytka prepares a dessert of Rice Pudding with Sorbet and Peaches.
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