Great chefs of the world. Episode 228 / producer/director, John Beyer ; Great Chefs.
On this episode of Great Chefs of the World, chef Michele Sorrentino prepares an appetizer of Scampi Ravioli, chef Alain Senderens prepares an entree of Roasted Lobster in Vanilla Beurre Blanc Sauce, and chef Karl Weisser prepares The Emperor's Pancakes with Stewed Plums for dessert.
Saved in: