Great chefs of America. Episode 167 / producer/director, John Beyer ; Great Chefs.

On this episode of Great Chefs of America, chef James D. Leeming prepares an appetizer of Seared Sirloin Strip and Lobster Roulade Tower, chef Mark Haugen prepares an entree of Lime-crusted Trout with Jicama-Mango Relish, and chef Philippe Roussel prepares a dessert of Apple Tart.

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Bibliographic Details
Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Published:	New Orleans, LA : Great Chefs Television, 2000.
Series:	Academic Video Online
Subjects:	Cooking > United States. Cooking. United States. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Click for online access

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Great chefs of America. Episode 167 / producer/director, John Beyer ; Great Chefs.

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