Great chefs of the world. Episode 121 / producer/director, John Beyer ; Great Chefs.

On this episode of Great Chefs of the World, chef Michael Madsen prepares an appetizer of Shrimp Sauté with Star Fruit Salsa, chef Thierry Alix prepares an entree of Fillet of Red Mullet with Endive-Tomato Confit and Brown Gravy with Black Olives and Basil, and chef Patrick Lassaque prepares a dess...

Full description

Saved in:

Bibliographic Details
Other Authors:	Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format:	Video
Language:	English
Published:	New Orleans, LA : Great Chefs Television, 1997.
Series:	Academic Video Online
Subjects:	Cooking > Caribbean Area. Cooking. Caribbean Area. Television cooking shows. Émissions de cuisine télévisées.
Online Access:	Click for online access

‌

Click for online access

Online

Holdings details from Online
Status:	Available

Great chefs of the world. Episode 121 / producer/director, John Beyer ; Great Chefs.

‌

Online

Similar Items