Nutrition pathways. Lesson 8, The protein continuum. Part 1 / producer/director Pamela Kettle.

The Protein Continuum explains how protein quality is determined, identifies acceptable vegetable protein sources in the diet and examines vegetarian and non-vegetarian diets.

Saved in:

Bibliographic Details
Other Authors:	Kettle, Pamela (Director, Producer), Wright, Victoria (Narrator)
Format:	Video
Language:	English
Published:	Dallas, TX : Dallas County Community College District, 1996.
Subjects:	Nutrition. Diet. Proteins. diet. protein. Instructional films. Films de formation.
Online Access:	Click for online access

‌

Click for online access

Online

Holdings details from Online
	Available

Nutrition pathways. Lesson 8, The protein continuum. Part 1 / producer/director Pamela Kettle.

‌

Online

Similar Items