An archive of taste : race and eating in the early United States / Lauren F. Klein.

"A groundbreaking synthesis of food studies, archival theory, and early American literature"--

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Bibliographic Details
Main Author:	Klein, Lauren F. (Author)
Format:	eBook
Language:	English
Published:	Minneapolis : University of Minnesota Press, [2020]
Subjects:	Food habits > United States > History. Cooking, American > History. Enslaved persons > United States > Social conditions. African Americans > Food > History. COOKING > History. Cooking, American Food habits Enslaved persons > Social conditions United States History
Online Access:	Click for online access

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Status:	Available

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