Food traceability in Jordan : current perspectives / Moawiya A. Haddad, Mohammed I. Yamani, Da'san M.M. Jaradat, Maher Obeidat, Saeid M. Abu-Romman, Salvatore Parisi.
This book outlines the evolution of food traceability matters in the current traditional foods market and particularly with regard to selected historical foods based in Jordan. At present, traceability is just one of the many requirements the food industry is forced to meet. The topic can be approac...
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Bibliographic Details
| Main Author: |
Haddad, Moawiya A. |
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| Other Authors: |
Yamani, Mohammed I.,
Jaradat, Da'san M. M.,
Obeidat, Maher,
Abu-Romman, Saeid M.,
Parisi, Salvatore, 1970- |
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| Format: | eBook
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| Language: | English |
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| Published: |
Cham :
Springer,
2021.
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| Series: | SpringerBriefs in molecular science. Chemistry of foods.
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| Subjects: | |
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| Online Access: | Click for online access
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