Nanosensing and bioanalytical technologies in food quality control / Pranjal Chandra, Parmjit S. Panesar, editors.

This book reviews applications of nanomaterial and nanodevices in the food industry. It also discusses the advanced bioanalytical techniques, including Enzyme-Linked Immunosorbent Assay (ELISA), immunoanalytical techniques, monoclonal antibody-based immunological techniques for detecting food adulte...

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Bibliographic Details
Other Authors: Chandra, Pranjal (Editor), Panesar, P. S. (Parmjit Singh) (Editor)
Format: eBook
Language:English
Published: Singapore : Springer, [2022]
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