Every nation has its dish : black bodies & black food in twentieth-century America

Every nation has its dish : black bodies & black food in twentieth-century America / Jennifer Jensen Wallach.

Jennifer Jensen Wallach's nuanced history of black foodways across the twentieth century challenges traditional narratives of "soul food" as a singular style of historical African American cuisine. Wallach investigates the experiences and diverse convictions of several generations of...

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Bibliographic Details
Main Author: Wallach, Jennifer Jensen, 1974- (Author)
Format: Book
Language:English
Published: Chapel Hill : The University of North Carolina Press, [2019]
Subjects:
Food habits > United States > History > 20th century.
African Americans > Food > History > 20th century.
African Americans > Social life and customs > 20th century.
Informational works.
History.
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Dinand Library

Holdings details from Dinand Library
Call Number: GT2853.U5 W348 2019
Status: Available

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